World Chocolate Day
World Chocolate Day, sometimes referred to as International Chocolate Day,[1][2] or just Chocolate Day,[3] is an annual celebration of chocolate,[4] occurring globally on July 7,[5][4] which some suggest to be the anniversary of the introduction of chocolate to Europe in 1550.[1][6] The observance of World Chocolate Day dates back to 2009.[7]
A chocolate confection
Other Chocolate Day celebrations exist, such as National Chocolate Day in the United States on 28 October.[8] The U.S. National Confectioners Association lists 13 September as International Chocolate Day,[8] coinciding with the birth date of Milton S. Hershey (September 13, 1857).[9][10][11] Ghana, the second largest producer of cocoa, celebrates Chocolate Day on February 14.[12] In Latvia, World Chocolate Day is celebrated on July 11.[13]
The U.S. National Confectioners Association lists four primary chocolate holidays on their calendar[8] (Chocolate Day (July 7), two National Chocolate Days (October 28 and December 28), and International Chocolate Day (September 13)[14]), in addition to variants such as National Milk Chocolate Day, National White Chocolate Day, and National Cocoa Day.
The History Of World Chocolate Day
The history of chocolate goes back around 2,500 years. The Aztecs loved their newly discovered liquid chocolate to the extent that they believed the god of wisdom, Quetzalcoatl, literally bestowed it upon them. Cocoa seeds even acted as a form of currency. Could you imagine going shopping or buying a house will a huge pile of Cocoa seeds? It would be wonderful, no? These days, the chocolate was bitter, as it was long before sugar was added. Once chocolate took a turn and went sweet in a 16th Century Europe, chocolate caught on to the masses and became one of many households favorite treats.
Many present-day chocolate companies began operations in the 19th and early 20th centuries. Cadbury began in England by 1868. And then 25 years later Milton S. Hershey, purchased chocolate processing equipment at the World’s Columbian Exposition in Chicago, he is now one of the biggest and world-known chocolate creators in the world. He began the company by producing chocolate-coated caramels. Nestlé began back in the 1860s and has grown into one of the largest food conglomerates in the world. You’re bound to of heard of one of these if not all of them. Perhaps you even enjoy a bar or two or their fine chocolate creations at home.
The History Of World Chocolate Day
The history of chocolate goes back around 2,500 years. The Aztecs loved their newly discovered liquid chocolate to the extent that they believed the god of wisdom, Quetzalcoatl, literally bestowed it upon them. Cocoa seeds even acted as a form of currency. Could you imagine going shopping or buying a house will a huge pile of Cocoa seeds? It would be wonderful, no? These days, the chocolate was bitter, as it was long before sugar was added. Once chocolate took a turn and went sweet in a 16th Century Europe, chocolate caught on to the masses and became one of many households favorite treats.
Many present-day chocolate companies began operations in the 19th and early 20th centuries. Cadbury began in England by 1868. And then 25 years later Milton S. Hershey, purchased chocolate processing equipment at the World’s Columbian Exposition in Chicago, he is now one of the biggest and world-known chocolate creators in the world. He began the company by producing chocolate-coated caramels. Nestlé began back in the 1860s and has grown into one of the largest food conglomerates in the world. You’re bound to of heard of one of these if not all of them. Perhaps you even enjoy a bar or two or their fine chocolate creations at home.